Friday, November 23, 2012

Irish stew on Black Friday!

After staying up a little late cleaning some guns, I wanted to sleep in. 5 minutes after my alarm would normally go off the calls and text's came in from work. SoandSo doesn't have a key to X, the receptionist didn't show up, no one can open up X, my password doesn't work, are you working today, where are you. How do they manage when I'm normally not there I'll never know.

Since I was up and about I hit the gym early but my workout sucked, I'll go back tonight and do 25 laps in the pool.

A friend called me up and off we went to get a scope for her husbands birthday present. I was wary about going out today but I wasn't driving and the traffic was all normal. The scope she wanted was still in stock, but at Sportsmans warehouse there is always so much stuff, we checked out the sale stuff and this is what I picked up:

2 Panther .308 magazines
Electronic hearing protection
500+ yard rangefinder
4-Sided small archery target

What I really wanted to buy this weekend: new shoes. I figured since the traffic and people were behaving I would venture out on my own once we got done shopping together. Sports Authority had buy one, 50% off second shoes but of course didn't have the size I wear. Just my luck and I was so adventurous to brave the traffic a second time. I should have gone where I always buy shoes but I got sucked into the sale flyer. Tomorrow I'll go buy my 6th or 7th pair of running shoes this year, I'm an addict.

Time to cook for the weekend:

Irish stew

2 lbs. stew meat
2 lbs. ground beef
30 oz. stewed tomatoes (I use fire roasted)
15 oz tomato sauce
2 C. chopped celery
4 large potatoes, 1" squares
15 oz corn
2 white onions
2 C diced carrots
3 C elbow noodles

Sear meat in yuo stock pot. Add tomatoes, tomato sauce, 30 oz water, and the following spices:
1 TBS: Chili powder, salt, pepper, garlic powder
1 tsp: oregano, cumin, coriander, paprika
1/2 tsp cayenne pepper

Cover and cook an hour until stew meat is tender, add carrots and cook for 10 minutes, add 'taters and cook until they are almost done, add onion and cook until they are almost done, add elbow noodles and corn. When noodles are to your desired tenderness get a bowl and eat.
You can add 1/4 head of cabbage at the same time as the elbow noodles if it's not Irish enough for you this way. I suppose you could drink a 5th of whiskey too.

2 comments:

  1. sounds delicious!

    hope your news shoes are worth the bother - you ARE an addict, but then, you run enough..

    cheers max!

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    Replies
    1. I'll find them somewhere, maybe today. I also need a pair of shoes for lifting, the running shoes are too soft for heavy weight squats.

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