Tuesday, March 3, 2015

Cinnamon bread

1/4 c butter
1 c sugar
1 egg
1 c buttermilk (we use powdered so reconstitute as needed

1 tsp baking powder
2 c flour

Mix the above.

I mix 1/2 c sugar and 1 tbsp cinnamon (saigon is my favorite type) in a small bowl.

In a greased bread pan I use 1/3 batter then top it with 1/3 of the cinnamon/sugar mix. repeat 3 times.

I end up with leftover sugar/cinnamon mix so I need to probably use 1/4 cup sugar for that mix.

350 degrees, 40+ minutes

Enjoy (I hope)

1 comment:

  1. Thanks, Max, for posting this. My DH will scarf this up in one sitting if I don't watch him.