Tuesday, March 3, 2015
1/4 c butter
1 c sugar
1 c buttermilk (we use powdered so reconstitute as needed
1 tsp baking powder
2 c flour
Mix the above.
I mix 1/2 c sugar and 1 tbsp cinnamon (saigon is my favorite type) in a small bowl.
In a greased bread pan I use 1/3 batter then top it with 1/3 of the cinnamon/sugar mix. repeat 3 times.
I end up with leftover sugar/cinnamon mix so I need to probably use 1/4 cup sugar for that mix.
350 degrees, 40+ minutes
Enjoy (I hope)